|Chateau Pontet Canet built in 1781.|
The original owner of the estate was Jean François de Pontet, who was Grand Ecuyer (Master of the Horse) for Louis XV at Versailles. Monsieur de Pontet became Governor of the Medoc and bought land near Pauillac in 1705 to plant vines. He expanded his vineyards by planting around the small hamlet of Canet and the Pontet Canet estate was established. This was common practise at the time to link your name to the place, eg Lynch Bages, Leoville Barton, Lafite Rothschild.
The estate flourished and the wines became very well known around the world. In fact they were so successful that they were included in the
1855 Classification of the wines of the Medoc. They were ranked 5th Growth, which was a prestigious honour.
|Great to see the horses working at the Château|
The Cruse family ran the estate up until the 1970s when they had a scandal. In 1973 they were found guilty of falsifying records in order to sell cheap table wine as more prestigious wine. They lost their reputation as merchants and they were forced to sell most of their estates.
In 1975 Guy Tesseron from the Tesseron Cognac house bought Chateau Pontet Canet. He ran the estate and then passed it on to two of his three children, Alfred and Gerard Tesseron. When Gerard Tesseron passed away, the stewardship of the Château became shared between Alfred Tesseron and Gerard's two daughters Melanie and Philippine.
So the Château has had three family owners over the last three hundred years. This is quite an achievement considering the peaks and troughs of financial stability as well as two World Wars.
Jean Michel Comme started working at the estate in 1989 and is now the Regisseur, looking after the vineyards and winemaking. Jean Michel is a deep thinking, innovative character who is passionate about his work. He has a small wine estate on the Right Bank, which he farms biodynamically. So, he convinced Alfred Tesseron to convert Château Pontet Canet to biodynamics in 2004. However there was a hiccup in 2007 when the pressure of mildew and disease in the vineyards required specific non organic spray treatments. This set back the biodynamic conversion, which was finally achieved in 2010.
The Château also introduced 3 horses to work on a trial basis over 8 hectares of vines in 2008, and this has now expanded to more horses and in fact now a complete stable development, so that 14 horses can operate over the whole estate.
Under Jean Michel Comme's stewardship and with the support of the Tesseron family the Château has significantly improved the quality of the wines.
I visited the estate last week and enjoyed a fascinating tasting of a few recent vintages with Jean Michel Comme:
2008.....Savoury, rich style with great purity of Cabernet fruit. Drinking well now, but will age for another 20 years no problem.
2011.....Slightly tight/closed at the moment, but with a core of dark fruit and good acidity. A balanced wine that definitely needs more time.
|100 concrete amphorae in use since 2012 for ageing the wine.|
2013.....much lighter style of wine and very reflective of the difficult year. There is more Burgundy character and much lighter mouthfeel. A wine for short term drinking.
2015....(a barrel/tank sample). Incredible intense rich hearty style and voluptuous tannins and silky smooth. A magnificent wine that should be on a par with the great 2009.
Innovation and Pioneers.....
For a Grand Cru Classe Chateau of 81 hectares to transform the whole production to biodynamic principles of viticulture is very innovative. It might be easier to work in Burgundy on a very small scale with biodynamics, but they are the first Medoc estate to farm biodynamically.
To reduce the amount of oak ageing for their wine is also a dramatic change to everyone else in their near viscinity. The philosophy links to searching for a purity of fruit, rather than masking the wine with expensive new oak, as well as preserving the oak forests.
I love visiting Château Pontet Canet and they are certainly one of the star estates in Bordeaux. They are not afraid to experiment with different practises like using horses or ageing their wine differently. I am sure that Jean Francois de Pontet would thoroughly approve of re introducing horses to the wine estate. Some of their neighbours in Pauillac have been slightly suspicious, but the truth is surely in tasting these great wines. I have personally bought several vintages of Pontet Canet for my cellar and will continue to follow their innovations.
|In the tasting room at Pontet Canet|
|Manual sorting for the 2016 harvest.|