I am back in Bordeaux to taste the barrel samples of the 2011 vintage.
I have already written about the vintage here and this is the first opportunity to really immerse myself in the wines and draw my personal conclusions.
I tasted at the Vintex negociant tasting today a wide selection of dry whites, reds and sweet whites.
This year is slightly different. I am expanding my role with the negociant Vintex, in order to work closer with their UK customers, so it was important to be on the ball. We have an exciting range of wines(at all prices) and a healthy allocation of the top wines to offer. However the market will only buy if the quality and price is correct. Having just had two of the most extraordinary(and exceptional quality) vintages of 2009 and 2010, it will be very interesting to see whether the 2011s will be up to scratch.
I tasted over 100 wines today and my initial thoughts are that the smaller Chateau wines, ie the Entre Deux Mers and the Bordeaux/Bordeaux Superieur and Cote de Bordeaux appellations are producing lovely fruity styles that will sell as regular easy drinking wines under £15. The Barsac and Sauternes wines are tasting extremely well in 2011...I tasted Chateau Coutet, Guiraud, Bastor Lamontagne, Nairac, Doisy Daene, Doisy Vedrine, Suduiraut, Rayne Vigneau, Raymond Lafon and Partarrieu today as well as a few others.
I also tasted a range of Saint Emilions, Pomerols and Medoc wines. The Pomerols (Chateau Beauregard in particular) and Saint Emilion (Chateau Beausejour Becot) were good, however I came unstuck in the Medoc. A few wines shone, such as Chateau Senejac and Lascombes but there was a green character and pronounced acidity that was not appealing. The balance of fruit seemed to be awkward and the dark, rich deep spice that characterised the 2010 was not present nor the voluptuous smooth rich style of 2009.
I am tasting in Saint Emilion and Pomerol tomorrow at six different tastings, so it will be interesting to assess and work out the intrinsic styles oof this vintage.
My early opinions are that whatever the quality of this vintage, the pricing will be crucial. The top Chateaux have raised the prices three fold and more in the last two years. The global wine market can only take so much! We might need to have a re assessment of the pricing and reductions of 40-50% for the top wines in order to move the stock.
I will be tasting at Chateau Cheval Blanc, Pavie, L'Evangile, Vieux Chateau Certan, Calon segur, Montrose, Cos d'Estournel, Lafite Rothschild, Mouton Rothschild, Grand Puy Lacoste, Pontet Canet, Leoville LasCases, Ducru Beaucaillou, Margaux, Haut Brion, Climens and Yquem over the next few days as well as all of the other wines produced in Bordeaux. Lets see how my opinions change over the next few days....
5 (Red) Things
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