A belated Happy New Year to everyone. ....I am not sure when it is still respectable to wish 'Happy New Year'!
|The majestic Chateau Marguax on a sunny day last summer.|
The end of 2012 and beginning of 2013 have been extremely busy on the work front. Bella Wine Tours has received many requests for wine tours in Bordeaux for this year. As we reply to each and every customer individually and try to listen to their requests it does take quite some time to organise tailor made wine tours. But we are determined to maintain top standards, so that we can build a strong business renowned for quality and service. We have enjoyed some very pleasant reviews from Trip Advisor.
A few comments from guests in 2012:
'Hamish is the perfect guide to help you explore Bordeaux' amazing Chateaux. Hamish opened doors to Chateaux that were off the tourist path and even arranged for us to spend the night at one.'
'What a tremendous experience we had with Hamish over a two-day period of Chateau tours and tastes. Hamish (your guide) will bestow an enormous amount of wine knowledge on your during your tours with him.
From the start he was quick to respond to our very last minute request for tours and quickly put together a stellar itinerary for my wife and me. We spent two full days with Hamish starting in the mornings, a unique lunch each day followed by more tours and tastings in the afternoon. Each Chateau clearly had a mutual respect for Hamish and we felt very welcome at each one we visited.
Hamish's knowledge of wine far exceeds any tour we have ever been on...and we have toured 7 different wine regions in addition to Bordeaux. You will walk away with an understanding of the region that is one of the most difficult to understand. As a plus for us...he speaks English and French with English being his primary language making the tour very easy to follow.
Hamish was also quick to help us book the hotel, dinners, etc! Overall a wonderful wine experience in Bordeaux that we would highly recommend to all!'
|The delightful Violaine explaining biodynamics in the vineyards at Chateau Pontet Canet in Pauillac.|
So what are the plans for 2013? We will be responding to enquiries on an individual basis. We will make the visit to Bordeaux a memorable experience. We are aware that many people want to have a genuine experience rather than a top 'white tablecloth' dining experience, therefore we will arrange more winemaker dinners and find more rustic, rural and charming restaurants.
We will also be organising some group tours to some of the First Growth estates. These wine tours will be top quality and run over 4 days. These are planned for May, June, September and October. Please email email@example.com for more information.